Throughout October I will be joining in with Big Family Organised Chaos and her linky for Blogtober18. Today's prompt is: Quick, hide the wrappers for #ChocolateWeek
Baking things is fun but not baking is even better.
Baking things is fun but not baking is even better.
To make the caramel:
Place 350g of pitted fresh dates in a saucepan with 250ml of cold water and boil until soft and the dates have broken down.
Place the mixture into a food processor with 1 tsp rock salt and blend until smooth.
Pass through a sieve to remove any large bits.
Put to one side to cool.
To Make the base:
100g desiccated coconut
50g ground almonds
200g 100% chocolate
Place the coconut and almonds in a mixing bowl and combine.
Melt the chocolate in the microwave and pour over the dry mixture.
Mix until everything is evenly coated.
Line a 8” cake tin or pie dish with cling film then press the mixture up the sides and cover the base before popping in the fridge to set.
To Make the topping:
300g 100% chocolate
100g honey/agave syrup
150g coconut milk
Heat the honey/agave and the coconut milk in a pan just until it starts to simmer.
Pour over the chocolate and mix until completely melted and combined.
Assembly:
Take the base from the fridge and remove from the tin, place on serving dish.
Spread the ‘caramel’ evenly on the base.
Pour on the topping and give the the serving dish a few light taps on the counter to level.
Place back in the fridge.
Once the topping has completely set, finish with a sprinkling of sea salt flakes.
How does this sound to you?
Now, a “no bake” pudding sounds AMAZING. My baking always goes wrong at the “baking” part ��
ReplyDeleteLooks so yummy Kim. I would love to try some right now :)
ReplyDeleteIt looks and sounds delicious and I love that it's no bake :) xx
ReplyDeleteThis sounds way too healthy to be a chocolate tart! I love the sound of the caramel. x
ReplyDeleteOh this sounds so yummy! And really easy to make too. Anything that has caramel in can win me over. 😊 x
ReplyDeleteThis looks amazing Kim!
ReplyDeletewow this looks fab, might have to have a good at this one.
ReplyDelete